Mac and cheese recipe

mac and cheese recipe

Prepare a delectable mac and cheese meal with this simple and quick recipe. Take your culinary skills to the next level today. This recipe is so simple, that by the end of it you’ll be in agreement. Bon Appétit!

mac and cheese

Mac and cheese

Cindy
Learn how to prepare mac and cheese with this simple recipe. This is a good option if you want some macaroni and cheese that you can quickly prepare. It's awesome.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Lunch
Cuisine Italian
Servings 4
Calories 630 kcal

Ingredients
  

  • 230 gms elbow macaroni
  • ¼ cup all-purpose flour
  • ½ tsp salt
  • Black pepper (ground)
  • 2 cups milk
  • 2 cups cheddar cheese (shredded)
  • ¼ cup butter

Instructions
 

  • Boil the macaroni in boiling water
  • At the same time melt butter in a saucepan over medium heat. Add flour, salt, and pepper and stir until smooth. Slowly pour in the milk and stir until the mixture is smooth and bubbly.
  • Add the cheese and stir it in until smooth and melted for about 3-4 minutes.
  • Once the macaroni is finished boiling, drain and stir it into cheese sauce until coated.
Keyword lunch, mac and cheese

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