Simple burger recipe
Enjoy super yummy buggers prepared at home with this simple burger recipe. The burgers will surely leave you craving for more.
Ingredients
- 4 Hamburger buns
- 450 gms Ground beef
- 4 Thinly sliced onions
- 1 Thinly sliced tomato
- ½ tsp Salt
- 1 Egg
- ½ cup Minced Onion
- ½ cup Bread crumbs
- ¼ tsp Pepper
- ¼ cup Mayonnaise
- ¼ cup Ketchup
- 1 clove Garlic
- 4 Lettuce leaves
Instructions
- Mix ground beef, egg, onion, bread crumbs, garlic, salt and pepper. Divide the mixture into four equal portions and shape each into a patty.
- Lay burgers on high heat on a gas grill and then close the lid on the grill. Cook the burgers, until brown on both sides and no longer pink inside (cut to check) for about 7 to 8 minutes then remove them from the grill.
- Lay the buns with the cut side down, on the grill, and cook until lightly toasted.
- Spread the mayonnaise and ketchup on the bun bottoms. Add lettuce, tomato slices, burger, onion slices, and salt and pepper to taste. Set bun tops in place. Serve!