Peanut butter cookies recipe
Prepare amazing peanut butter cookies with just three ingredients. Prepare peanut butter cookies that will delight everyone. The recipe is easy to follow and quick to prepare. I hope that by the end you will prepare awesome cookies. Enjoy!!
Equipment
- Oven
Ingredients
- 200 gms Peanut butter
- 175 gms Caster sugar ( gold or white caster)
- ¼ tsp Fine table salt
- 1 Egg
Instructions
- Heat oven to 180°C/160°C fan/gas 4 and line 2 large baking trays with baking parchment (you can use aluminum foil with oil in place of baking parchment)
- Add the peanut butter and sugar into a bowl. Add ¼ tsp fine table salt and mix well with a wooden spoon.
- Add the egg and mix again until the mixture forms a dough.
- Break off the dough into small chunks and space them apart on the trays. Press the cookies down with the back of a fork to squash them a little.
- Bake for 12 mins, until golden around the edges and pale in the center. Cool on the trays for 10 mins, then transfer to a wire rack and cool completely. Store in a cookie jar for up to 3 days.
- Cool on the trays for 10 mins, then transfer to a rack and cool completely.
Notes
The cookies can be stored in a jar for up to 3 days.